SCÉAL

SCÉAL

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Granny’s Brown Bread
SCÉAL #07 - Recreating my granny’s brown bread as a birthday treat.
Jun 7, 2023 • 
Scéal Bakery
We Wrote A Book
SCÉAL #12 - It's publication week for our debut cook book Scéal. Plus a recipe for this weekend.
Sep 5 • 
Scéal Bakery
A Blank Slate
SCÉAL #11 - What do you do when presented with a blank canvas. Plus we've launched the next round of our new hires.
Sep 27, 2023 • 
Scéal Bakery
We are Growing
SCÉAL #010 - Exciting career opportunities ahead and we'd love to hear from you.
Aug 24, 2023 • 
Scéal Bakery
An Ode to The Fumbally
SCÉAL #09 - A trip down memory lane and our final Fumbally bake day for a while.
Aug 16, 2023 • 
Scéal Bakery
The Allure of the Fig Leaf
SCÉAL #08 - A deep love for a scent, rooted in childhood. And a simple recipe for using the ingredient of the season.
Jul 16, 2023 • 
Scéal Bakery
Sourdough Discord
SCÉAL #06 - A Short Introduction To My Mother and A Recipe for Your Leftover Sourdough Discard
May 22, 2023 • 
Scéal Bakery
Fruit Galettes
SCÉAL #05 - How to make flaky pastry and the best out of summer fruits
May 7, 2023 • 
Scéal Bakery
SCÉAL
SCÉAL
Stories and recipes from a budding bakery
Recommendations
Tastebuds
Tastebuds
Beth O'Brien
GORSE
GORSE
Ciara Ó hArtghaile
Ómós Digest
Ómós Digest
Ómós
Roll with it
Roll with it
Cissy Difford

SCÉAL

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