SCÉAL

We Wrote A Book

SCÉAL #12 - It's publication week for our debut cook book Scéal. Plus a recipe for this weekend.

Sep 5 • 

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September 2023

A Blank Slate

SCÉAL #11 - What do you do when presented with a blank canvas. Plus we've launched the next round of our new hires.

Sep 27, 2023 • 

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August 2023

We are Growing

SCÉAL #010 - Exciting career opportunities ahead and we'd love to hear from you.

Aug 24, 2023 • 

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An Ode to The Fumbally

SCÉAL #09 - A trip down memory lane and our final Fumbally bake day for a while.

Aug 16, 2023 • 

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July 2023

The Allure of the Fig Leaf

SCÉAL #08 - A deep love for a scent, rooted in childhood. And a simple recipe for using the ingredient of the season.

Jul 16, 2023 • 

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June 2023

Granny’s Brown Bread

SCÉAL #07 - Recreating my granny’s brown bread as a birthday treat.

Jun 7, 2023 • 

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May 2023

Sourdough Discord

SCÉAL #06 - A Short Introduction To My Mother and A Recipe for Your Leftover Sourdough Discard

May 22, 2023 • 

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Fruit Galettes

SCÉAL #05 - How to make flaky pastry and the best out of summer fruits

May 7, 2023 • 

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April 2023

No Whey-ste Shokupan

SCÉAL #04 - I don't throw anything a-whey, not even a bad pun!

Apr 23, 2023 • 

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Wild Garlic

SCÉAL #03 - Foraging for this seasons must have

Apr 16, 2023 • 

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March 2023

Sesa-me Miso Sourdough

SCÉAL #02 - Shane's sourdough journey

Mar 19, 2023 • 

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Citrus Season

SCÉAL #01 - Hello and a Scéal larder staple that you can make at home

Mar 12, 2023 • 

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